I bought a huge jar of capers from Costco and have been trying to figure out how to use them all! This was a delicious solution!
In one pan I sautéed the butternut squash with a little bit of chicken bouillon and in another I sautéed the capers and some lemon. When the squash was almost done I added some zucchini and then added everything together and placed it over some golden quinoa! I was nervous it was going to be weird but it was actually really good!
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